Carlos, a funny singing waiter was serving us and we saw a lot of vegetarian options. Johan ordered “Patatas de la abuelita veganas” (Grandma´s potatoes with mushrooms, 8,90 Euro) and as a main course the vega burger (from the best brand there is: Beyond Meat, 8,90 Euro) and I ordered “Pulpo con parmentier de patata y costar de pimentón dulce” (Octopus with mashed potatoes and a sweet paprika crust, 15,90 Euro) and from the Menu del Día “Plato de carrilleras en salsa Español” (the cheeks of the cow).